We are looking for someone to work several weekly farmers' markets and / or part-time in our farm store. Combined this position is about 30 hours a week (for both farmers' markets and farm store), but can be full time or more part time depending on your availability / interest.
We are looking to add to our team making seasonal preserves from ingredients grown & raised on our farm - including kimchi, sauerkraut, pickles, hot sauce, spreads, tomato sauce, bone broth, chicken stock, etc.. We do several kitchen days a month. This is a great opportunity to work with experienced farmer - chefs and learn about preserving food and cooking with seasonal, locally grown/raised ingredients.
This position is part-time, but can be combined with field work and / or farm retail work for more hours this fall. Commercial kitchen is located in Warren, RI.
Compensation:
We pay competitively and staff get free organic produce! Learn more about working on our farm: http://www.freedomfoodfarm.com/jobs/
How to Apply:
We encourage folks to check out our website: http://www.freedomfoodfarm.com for more info on our farming practices and philosophy. To apply e-mail Chuck Currie, freedomfoodfarm@gmail.com and send a resume and cover letter.