New Entry Sustainable Farming Project • Fertile Resources, Harvestable Tips, and a Side-Dress of Regulatory Reality
New Entry Sustainable Farming Project • Fact Sheet 15 will help you think about which business structure makes sense for your farm.
New Entry Sustainable Farming Project • Use Fact Sheet 16 to assess the profitability of your farm business.
New Entry Sustainable Farming Project • Information on federal and state income taxes and a list of farm-friendly accountants.
New Entry Sustainable Farming Project • Learn the basics about sales tax exemptions in Fact Sheet 20.
New Entry Sustainable Farming Project • Information on taxable and exempt food products and becoming a sales tax vendor.
New Entry Sustainable Farming Project • Fact Sheet 31 is your guide to becoming certified organic or certified naturally grown.
New Entry Sustainable Farming Project • Contact information for key resources from An Entrepreneur's Guide to Farming in Massachusetts.
New Entry Sustainable Farming Project • A list of resources to help you access financing
New Entry Sustainable Farming Project • Learn how to recognize potential risks and develop a plan for addressing them.
New Entry Sustainable Farming Project • Liability insurance is required if you plan to sell your crops or hire workers.
New Entry Sustainable Farming Project • Confused by crop insurance? This fact sheet explains what options are available.