Freedom Food Farm-Value- Added Kitchen Help

We are looking to add to our team making seasonal preserves from ingredients grown & raised on our farm - including kimchi, sauerkraut, pickles, hot sauce, spreads, tomato sauce, bone broth, chicken stock, etc.. We do several kitchen days a month. This is a great opportunity to work with experienced farmer - chefs and learn about preserving food and cooking with seasonal, locally grown/raised ingredients.

This position is part-time, but can be combined with field work and / or farm retail work for more hours this fall. Commercial kitchen is located in Warren, RI.

Compensation:

We pay competitively and staff get free organic produce! Learn more about working on our farm: http://www.freedomfoodfarm.com/jobs/

How to Apply:

We encourage folks to check out our website: http://www.freedomfoodfarm.com for more info on our farming practices and philosophy. To apply e-mail Chuck Currie, freedomfoodfarm@gmail.com and send a resume and cover letter.

Raynham, MA